Market & Classes
Foodways at Nana Cardoon Market of Pantry Essentials
Discover the heart of community and seasonal abundance at Foodways at Nana Cardoon, where local heritage, seed stories, and shared meals come together.
When you see Charlene at local farmers markets, stop by to say hello and pick up our Pantry Essentials, small-batch goods made with love from the Nana Cardoon farm.
Choose from handmade preserves, homemade tortillas, vinegars, fresh bread, and other seasonal pantry classics.
FIND FOODWAYS AT THE MARKET
📍 STONEBOAT FARM
Tuesdays • 2:30–6:30 PM • through 9/15
Wednesdays • 2–6 PM • through 9/16
Weather permitting
📍 WELLSPENT MARKET
Saturday 9/12 • 12–4 PM
📍 HOLLYWOOD FARMERS MARKET
September 5 • Every Saturday in November & December
Crisps • Marmalades • Pâtés • Fresh Bread
Fermented Dressings • Seasonal Goodies
Perfect for holiday tables, charcuterie boards & gifts.
🍐 QUINCE FEST
October 18 • 1–5 PM
Come celebrate the quince with seasonal food, community, and all things delicious!
FOLLOW ALONG
Follow @nana.cardoon on Instagram for Charlene’s market posts and inventory updates.
***Currently Out of Stock***
NOTE: We’re looking for new grain farmers so stay in touch!
Bag of your chosen flour – options include Dark Northern Rye, Purple Karma Barley, and Red Fyfe Wheat. Plus, whole grains and bulgur.
Locally Milled Flour
Jars of preserves of your choice, like seasonal Strawberry jam, Quince, and more to come!
Mes Confitures (Preserves)
Bakery selection: options include a loaf of bread, 6oz of biscuits, 8oz of crackers, Euro Pasty, Rye Ginger Biscuits, Corn Flour Biscuits, Seeded Vollkornbrōt Loaves / Crisps, and Balkan Rye Loaves / Crisps. Taste the goodness!
Bakery
Spreads and crisp crackers to accompany your board. Choose from options like Embrillo and Seasonal selections such as Tomatillo, Morado, Con Lemón, and Marmelata Di Fichi. Elevate your charcuterie experience.
Charcuterie Board Spread
500ml bottles of vinegar and your choice of mother (starter). Options include classic Apple Cider, Balsamic, and Red Wine Vinegar, plus seasonal delights like Plum and Strawberry. Delve into unique flavors as they are available such as Garlic and Tarragon. Experience the artistry of vinegar making firsthand.
On Farm Vinegar
Classes
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Classes 〰️
Classes & Workshops
We’re expanding our community education programs with hands-on classes rooted in foodways, sustainability, and shared knowledge. While our upcoming class schedule is still taking shape, past workshops have included vinegar making, sourdough starters, masa making, kimchi fermentation, seasonal food preservation, and more.
Our goal is to create welcoming spaces where people can reconnect with food, culture, ecology, and one another through practical skills and storytelling.
Stay tuned for upcoming class announcements. In the meantime, donations directly help support our educators and community programming, including many no-cost and nonprofit-based classes offered to local youth through school district partnerships and other community organizations.
You can learn more about the teachers and collaborators involved on our Education page, and help us continue growing accessible, community-centered learning opportunities for all ages.
Visit The Farm
Thanks for your interest in coming out to the farm! We’d love to show you around, so just contact us to schedule a visit. Thank you!
Follow us on Instagram @nana.cardoon for more!
-Charlene Murdock